Skip to Main Content
Please enable JS

Lunch Menu

Starters

Green Chili Cheese Dip 10
Baked Cream and Chreddar Cheese Dip with Roasted Green Chilies, Green Onions and Tomatoes.  Served with Warm Tortilla Chips.

Coconut Shrimp Plate 10.50
Six Coconut Encrusted Shrimp, Golden Fried and Served Over a Bed of Mixed Greens with Toasted Almonds & Tossed in our own Orange Vinaigrette.

Chicken Tenders 11
Seasoned Chicken Tenders, Fried Golden Brown and Served with Plain or Buffalo Style with French Fries

Buffalo Wings 12
10 Bone-In Wings, Served with Your Choice of Mild, Hot, Golden Hot, BBQ or Sweet Chili Sauces

Quesadilla Supreme 10
Grilled Flour Tortilla with Shredded Monterey Jack and Cheddar Cheese, Red Onion, Black Beans and Jalapenos. Served with Your Choice of Sour Cream or Guacamole.
+Grilled Chicken or Ground Beef 3
+Additional Guacamole or Sour Cream .75

*Angus Sliders 12
4 Grilled Patties Topped with Melted Cheddar and Bacon.  Served on Brioche Buns with a Side of Au Jus.

Salads

Pecan Apple Salad 11.50
Mixed Field Greens Topped with Tart Green Apples, Dried Cranberries, Toasted Pecans and Pumpkin Seeds. Served with Crumbled Goat Cheese and Choice of Dressing.
+Chicken 3
+Salmon 4

Signature Salad 12
Grilled Chicken, Diced Tomatoes, Cucumbers, Roasted Red Pepper, Avocado, Granny Smith Apples & Roasted Almonds. Served Over Mixed Greens with Honey Lime Vinaigrette.

Chicken Caesar Salad 11.50
Grilled Chicken, Parmesan Cheese and Croutons. Served on Romaine Lettuce with Creamy Caesar Dressing.

Southwest Salmon Salad 13
Pan Seared Salmon Fillet on Crisp Romaine with Roasted Corn, Black Beans, Diced Tomatoes, Green Onions and Avocado. Served with Honey Lime Vinaigrette.

Cobb Salad 12
Chopped Romaine Lettuce, Diced Tomatoes, Cucumbers, Turkey, Bleu Cheese Crumbles, Bacon, Egg and Avocado.

Double Scoop Salad 11
Scoop of Tuna and Chicken Salad, stop a Bed of Mixed Greens. Served with a Side of Fruit, Vegetables and House Honey Lime Vinaigrette.

Coconut Shrimp Salad 12.50
Golden Fried Coconut Encrusted Shrimp, Tomatoes, Red Onions, Carrots, Candied Walnuts and Orange Slices. Served Over Chilled Mixed Greens.

Chicken Waldorf Salad 12
Chilled Spinach and Arugula Mix, Dried Cranberries, Candied Walnuts, Fresh Grapes, Granny Smith Apples, Diced Celery, Carrots and Grilled Chicken. Served with a Side of Honey Poppyseed Dressing.
 

Dressings

Ranch | Bleu Cheese | Honey Mustard | Balsamic Vinaigrette | Honey Poppyseed | House | 1000 Island

Beverages

Hot Tea 3

Coffee, Iced Tea, Lemonade, Soda 2.50

AZ Tea, Gatorade 3.50

Domestic Draft: Regular / Large 4 / 5

Crafted Microbrew: Regular / Large 5 / 6

Bloody Mary 8

Sandwiches

Southwest Turkey Melt 11
Oven Roasted Turkey with Melted Pepper Jack and Topped with Bacon, Tomatoes and Green Chilies with Chipotle Aioli on a Soft Ciabatta Roll.

Bacon Guacamole Grilled Cheese 10
Melted Cheddar and Pepper Jack Topped withe Crispy Bacon, Guacamole and Tomatoes. Served on Grilled Sour Dough.

Avocado Chicken Salad 11.50
House-Made Chicken Salad, Mixed with Candied Walnuts, Dried Cranberries, Lettuce, Tomatoes, Avocados and Served on a Lightly Grilled Soft Ciabatta Roll.

Kicked Up BLT 11
Caramelized Bacon with Lettuce, Sliced Tomatoes, Avocado and Chipotle Mayo. Served on Toasted Sourdough Bread.

Parmesan Tuna Melt 11
Fresh Albacore Tuna Salad, Topped with Melted Cheddar Cheese, Sliced Tomatoes and Honey Mustard Dressing. Served on Parmesan Crusted Sourdough Bread.

The Club 11
Oven Roasted Turkey, Black Forest Ham, Bacon, Lettuce, Tomatoes, Swiss and Mayo. Served on Toasted Wheat Bread.

Diablo Cheesesteak 11
Thinly Sliced Flank Steak with Grilled Onions, Red Peppers, Green Chilies and Melted Pepper Jack on a Lightly Grilled Soft Ciabatta Roll.

Santa Fe Chicken Club 12
Grilled Chicken Breast with Chipotle May, Melted Pepper Jack, Bacon, Lettuce and Tomatoes. Served on Panini Toasted Sourdough.

Classic Reuben 11.50
Sliced Corned Beef with Melted Swiss Cheese, Sauerkraut and 1000 Island Dressing. Served on Grilled Marble Rye.

*Angus Burger 12.75
Choice of 2 Toppings: Cheddar, Swiss, American, Pepper Jack, Bleu Cheese, Grilled Onion, Mushroom, Bacon, Jalapeno or Green Chile.
+Additional Toppings .75

Favorites

Pork and Green Chili Burrito 12
House-made Pork and Green Chili Stew wrapped inside a Flour Tortilla. Topped with additional Chili, Melted Cheddar Cheese and Diced Tomatoes. Served with a Side of Sour Cream and Tortilla Chips.

Baja Fish Tacos 11
Two Breaded Alaskan Cod with Cabbage, Tomato, Avocado, Cheddar and Baja Sauce. Served with Corn Tortillas.

Buffalo Chicken Wrap 11
Grilled Chicken Breast, Tossed in Wing Sauce, Melted Bleu Cheese, Lettuce & Tomatoes. Served in a Flour Tortilla.

Fish & Chips 11
Golden Fried Beer Battered Cod, Served with Seasoned Fried and a Side of House-Made Tartar.

Nacho Grande 12.50
Tri-Color Tortilla Chips Layered with Cheddar Cheese, Tomato, Black Beans, Red Onion, Banana Peppers and Jalapenos. Served with Your Choice of Sour Cream or Guacamole.
+Grilled Chicken or Ground Beef 3
+Additional Guacamole or Sour Cream .75

Half Combo 10.50
Choice of a Half Deli Style Turkey, Ham, Avocado Chicken Salad or Tuna Sandwich. Served on Wheat Bread with Lettuce, Tomatoes, Swiss and Mayo. Served with Cup of Soup or Side Salad and Seasonal Fruit.

Southwest Rice Bowl 12
Fresh Bed of Romaine, Cilantro-Lime Rice, Grilled Chicken, Black Beans, Avocado, Tomatoes and Blue Corn Tortilla Strips. Served with a Side of House-Made Salsa Verde.

Side Options

French Fries | Sweet Potato Tots | Cup of Soup | Side Salad | Seasonal Fruit | Cottage Cheese | Coleslaw

$2 Split Plate Fee | 20% Gratuity to Parties of 6 or More.

*These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats or eggs may increase risks for foodborne illness. Items may be cooked to order.

Download Menu as a PDF in a new tab